Stuffed Chilli Pickle

A delicious and tangy pickle of fresh Green Chilies is a delightful way to spice up any meal. Carefully chosen Big Green Chillis are brined in salt and turmeric water before slitted vertically. This palatable pickle of green chilies is stuffed with a generous amount of Indian herbs and spices, and cold-pressed mustard oil to give you a hot and spicy flavourful pickle.

• Sun-Dried and Sun Matured.

• Made with Cold-Pressed Organic Mustard Oil.

• Free from Artificial Preservatives, Colors and Flavors.

• Handpicked Fruits and Raw Material.

• Made in Small Batches.

• A Women-led Initiative.

• A Sheesham Wood Spoon is complementry with 360 Grams Bottle.

‎INGREDIENTS - Green Chilli, Mixed Spices, Iodized Salt, Cold-pressed Organic Mustard Oil, Dry Mango Powder, White Vinegar & Asafoetida.

SHELF LIFE - Best before 12 months from the date of Packaging.

STORAGE INSTRUCTIONS - Keep the cap tightly closed.
Store it in cool, dry and hygenic place.