Five Tulsi Tea

INGREDIENTS:

• Rama Tulsi (Ocimum tenuiflorum), Shyama Tulsi (Ocimum sanctum), Vana Tulsi (Ocimum Gratissum), Lemon Tulsi (Ocimum basilicum citriodorum), Sweet Tulsi (Ocimum basilicum).

BENEFITS:

• Anti Cancer Properties.
• Prevents Cough and Cold.
• Maintains Blood Sugar Level.
• Boosts Immunity.
• Natural Stress Reliever.

PREPARATION OF TEA:

• Bring water to boiling. Add half teaspoon of Five (panch) Tulsi Tea.
• Turn off the heat and steep for 2 mins.
• Filter and enjoy the hot cup of tea.

Note: Do not boil the tea, as it will make bitter in taste.